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Gratallops, El Lloar, La Vilella Baixa and La Vilella Alta · DOQ Priorat

Ònix Clàssic

Vinícola del Priorat · 2023

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Red · 2023

Unoaked, fruit-led Priorat

Unoaked, fruit-led Priorat. Black cherry, ripe plum, pepper and slate; medium-bodied with fine tannins, warm fruit and a mineral, spicy finish.

THE PLACE

Gratallops, El Lloar, La Vilella Baixa and La Vilella Alta

Gratallops, El Lloar, La Vilella Baixa and La Vilella Alta

IN THE CELLAR

Grenache; Carignan

Handpicked fruit from terraces up to 50 years old; stainless-steel fermentation; 27,138 bottles.

FOR THE LIST

Chargrilled lamb, sausages, aubergine or hard sheep's cheese.

A transparent introduction to Priorat: old local varieties and llicorella character without oak covering the fruit.

THE WINE RECORD

Grenache; Carignan

Black cherry, ripe plum, pepper and slate; medium-bodied with fine tannins, warm fruit and a mineral, spicy finish.

Origin / site
Gratallops, El Lloar, La Vilella Baixa and La Vilella Alta
Appellation
DOQ Priorat
Grape variety
Grenache; Carignan
Vintage
2023
Alcohol
15%
Style
Unoaked, fruit-led Priorat
Production
27,138 bottles
The producer

The heir to village cooperatives founded from 1917 in Gratallops, El Lloar and the two Vilellas. Around 140 families manage hundreds of small parcels, including old Grenache and Carignan on llicorella slate; the cooperative controls the process from vineyard to bottle.

Vineyard & terroir

Gratallops, El Lloar, La Vilella Baixa and La Vilella Alta

Winemaking

Handpicked fruit from terraces up to 50 years old; stainless-steel fermentation; 27,138 bottles.

Tasting notes

Black cherry, ripe plum, pepper and slate; medium-bodied with fine tannins, warm fruit and a mineral, spicy finish.

Food & service

Chargrilled lamb, sausages, aubergine or hard sheep's cheese.

Trade positioning

A transparent introduction to Priorat: old local varieties and llicorella character without oak covering the fruit.