Marqués de Reinosa brings together growers around Autol, in Rioja Oriental, where vineyards rise into the foothills of the Sierra de Yerga. The estate combines deep local winegrowing roots with a modern winery and focused expressions of Rioja's native varieties.

Selected vineyards around Autol at 450–650 metres, on relatively poor loamy soils with rounded stones in a continental climate shaped by Mediterranean influence.

Manually harvested Graciano, matured for 273 days in French oak barrels.

Intense cherry red with violet tones. Floral and violet aromas lead into dark fruit, black pepper, vanilla and clove; the palate is fresh and lively, with soft, integrated tannins and a long finish.

Serve at 16–18°C with roast lamb, venison, grilled beef or mature Manchego.

A rare pure-Graciano Rioja with both aromatic lift and serious structure, offering a distinctive alternative to Tempranillo-led listings.

93 points and CIVAS Gold Medal.