Encosta do Guadiana Red
Herdade Paço do Conde · 2024
Soft, fruit-led Alentejo red
Soft, fruit-led Alentejo red. Ripe black fruit and an intense, clean aroma; balanced and juicy, with soft tannins and an easy finish.
Baixo Alentejo
Estate fruit from schist soils on the southern Alentejo plains
Aragonez; Touriga Nacional; Trincadeira
temperature-controlled vat fermentation at 24-25°C; 0.4 g/L residual sugar.
White meats, grilled pork, pasta or light casseroles.
A straightforward introduction to sunny Alentejo fruit, backed by a historic estate with full control from vineyard to cellar.
Aragonez; Touriga Nacional; Trincadeira
Ripe black fruit and an intense, clean aroma; balanced and juicy, with soft tannins and an easy finish.
- Origin / site
- Baixo Alentejo
- Appellation
- Vinho Regional Alentejano
- Grape variety
- Aragonez; Touriga Nacional; Trincadeira
- Vintage
- 2024
- Alcohol
- 13%
- Style
- Soft, fruit-led Alentejo red
- Residual sugar
- 0.4 g/L residual sugar
A historic family estate on the banks of the Guadiana in Baixo Alentejo, with roots documented from 1378 and around 4,400 hectares today. Its modern cellar vinifies estate fruit plot by plot, while the property holds the Sustainable Wine Production Seal for Vinhos do Alentejo.
Estate fruit from schist soils on the southern Alentejo plains
temperature-controlled vat fermentation at 24-25°C; 0.4 g/L residual sugar.
Ripe black fruit and an intense, clean aroma; balanced and juicy, with soft tannins and an easy finish.
White meats, grilled pork, pasta or light casseroles.
A straightforward introduction to sunny Alentejo fruit, backed by a historic estate with full control from vineyard to cellar.