Dancing Dragontail Gin
Dorking Distillery · NV
Citrus-led gin; bright grapefruit, fragrant cardamom and cassia
A vivid citrus-led gin built around pink grapefruit and fragrant green cardamom. Bright and fresh on the palate, with cassia spice bringing a poised, aromatic finish.
Dorking, Surrey
Distilled in Dorking at Denbies Wine Estate, on the edge of the Surrey Hills, only a short distance from Rouge & Co.'s home market.
Pink grapefruit zest · green cardamom · Kosovo juniper · cassia bark · angelica · orris
Traditional copper-pot distillation in small batches, using a grain spirit base and whole botanicals. Bottled without chill filtration.
Serve over ice with tonic, a lime twist and fresh lemongrass; equally suited to a crisp citrus-forward Martini.
A high-strength premium gin with a clear grapefruit-cardamom signature and an immediately recognisable local provenance.
Pink grapefruit zest · green cardamom · Kosovo juniper · cassia bark · angelica · orris
Fresh pink grapefruit and cardamom on the nose; light, bright citrus on the palate, followed by fragrant cardamom and gentle cassia spice.
- Origin / site
- Dorking, Surrey
- Appellation
- English craft gin
- Botanicals
- Pink grapefruit zest · green cardamom · Kosovo juniper · cassia bark · angelica · orris
- Release
- NV
- Alcohol
- 48%
- Style
- Citrus-led gin; bright grapefruit, fragrant cardamom and cassia
- Bottle format
- 70 cl
- Production
- Small-batch · non-chill filtered
Dorking Distillery works from Denbies Wine Estate in Surrey, distilling small batches in traditional copper stills. Its award-winning range combines precise distillation with distinctive botanicals, bringing a genuinely local spirit into the Rouge & Co. portfolio.
Distilled in Dorking at Denbies Wine Estate, on the edge of the Surrey Hills, only a short distance from Rouge & Co.'s home market.
Traditional copper-pot distillation in small batches, using a grain spirit base and whole botanicals. Bottled without chill filtration.
Fresh pink grapefruit and cardamom on the nose; light, bright citrus on the palate, followed by fragrant cardamom and gentle cassia spice.
Serve over ice with tonic, a lime twist and fresh lemongrass; equally suited to a crisp citrus-forward Martini.
A high-strength premium gin with a clear grapefruit-cardamom signature and an immediately recognisable local provenance.